Sous Chef

Hourly rate: members only

Availability: members only

Willingness to travel: Within the UK

Professional status: Employee

Last updated: 9 Sep 2022

Total work experience:

Language skills: Romanian, English,

Personal summary

I have been working in horeca since i gratuade high school in 2017 in different areas starting with sous chef , then food delivery dispatch , server and housekeeper. I also graduate nail tech school . I am a very fast learner and i am good at so many things including computer use.

Skills